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There is a wide variety of delicious dishes in the region! |
Which would have been fine, except we learned and practiced the names for different foods, like names of fruits, vegetables, not really the contents of any dishes.
(I don't think it was completely reasonable to expect the majority of the class to know these things.)
Apparently we were supposed to have learned all about the names of various French dishes by our own experience cooking. I didn't think it was the best test design.
It was sunny again today, so the marche, the market was out in full force. I bought two decorative keyhole cover thingies. I thought they were interesting.
The native lizards are a type of gecko, I think. |
The Avignon home and museum of Jean Vilar. |
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A prayer card for Avignon saint, St. Benezet. |
Oh, I also went into the Èglise Saint Dider, which apparently houses the body of St Benzet, the saint credited with building the Pont d'Avignon. The church is fairly pretty, another good example of Gothic architecture.
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Travel by French trains is fast and comfortable--unless you're going from the center of France to the West. Then it's slow--no TGV service. Aggh! |